The beer pours black in color. There is
a tall head of brown foam. The aroma is a blast of coffee, along with
dark roasted malt, and cacao nibs. The taste follows the aromas, a
coffee filled, cocoa tinged, dark roasted stout. There is sweetness,
but the finish is semi-dry and fairly bitter. The bitterness is
appropriate to the coffee and dark roasted malts. The beer drinks
smooth, full-bodied, with a fine, tingling carbonation.
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