The beer pours black as black coffee, well carbonated with
small bubbles rolling upwards. There is over an inch of tall, thick and bubbly
tan head. The aroma is rich, dark roasted coffee, but the coffee does not
overwhelm all else. It blends in nicely with dark roasted malt, chocolate,
char, along with light and tangy fruit notes, adding in a bit of vanilla. The
taste follows the aromas, great melding of delicious coffee and smooth, dark
roasted stout. This is so well done, and its flavor profile begs to be barrel
aged. The beer drinks smooth, with fine, tingling carbonation, and a warm,
pleasantly boozy finish. This is excellent.
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