The beer pours a dark amber and copper in color, dark brown
and burnt orange, burnt umber, nearing ruby and garnet. There is a very short
head of light tan foam. The aroma is deeply malty, cooked sweet potato, dark
cherries, touch of herbal and peat. The taste follows the aromas, even more
malty, deep and rich, roasted, tangy, with a touch of peat like smoke on the
finish, very subtle. The finish is dry, somewhat woody. The beer is medium
bodied, with a nice, soft carbonation. This is not a “smoke” beer, much to my
great relief, as I have never found one that was anything but too smoky for me.
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