The beer pours a very dark mahogany, with ruby when held to
the light. It has a short, somewhat creamy, light tan head. The aroma is malty,
roasted, caramel, and toffee. The taste is smooth and malty, roasted malts,
some light coffee, lots of caramel and toffee, with just enough bitterness to
not let the sweetness get too intense. It is medium to nearly full bodied, with
a tingle of carbonation. This is like drinking a fine toffee caramel.
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