The beer pours a hazy light brown and pink salmon in color. There is a short, and short-lived, head of white to off-white bubbly foam. There is a powerful aroma, tart, fruity, sour, plums, earthy, with some woodiness. The taste is a powerfully tart sourness, with some unripened plum; damp, fresh earth; and woodiness. They must have used some very tart plums in this, I think it is possibly even more sour than their guezue.