This 5.0% ABV beer is brewed with water, sorghum, corn extract, orange peel, hops and yeast. The beer pours golden in color, crystal clear, with a small head of white foam. The aroma is like almond pastry with light orange peel. The taste follows the aroma, ends on a strange tart note and leaves an unpleasant bitterness and aftertaste.
I have tried several gluten free beers and the only one I found drinkable was St. Peter's Sorghum beer.